November 2014, Vino Volo at Vancouver International Airport. Situated right at the exit of International arrivals, right where everyone comes out of Customs. Great if you are waiting for some one to clear Customs or their flight is late or you are early picking some one up! They have a nice 10 person sit up bar and a great view of the arrival board. There is one flat screen TV and nice back ground music. As for food, they have cheese and meat plates, pasta, lamb meat balls. Their signature dis is smoked salmon crostini which is smoked salmon served with succulent crabmeat and creamcheese spread on a crispy crostini. As for wine by the glass, they have World value reds, California Kings, Shades of white, BC reds, White bouquets. ?Then they have 4 high end wines by the glass. There are 7 different wines by the bottle. As for beer there are 4 British Columbia craft beers. I had a glass of the II Fontion, Trebbiano blend, 2011 from Tuscany. It was quite nice. If you are picking someone up at YVR arrive early and have a glass of wine, reduce the stress!! Vino Volo are all over the world and I have been able to enjoy several of them! What a great idea!!
Sunday, November 9, 2014
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