May 31, 2022
We went to Cannon Beach Smokehouse Charcuterie and Bar 131 W 2nd Street Cannon Beach, Oregon, U.S.A. www.smokehlusecannonbeach.com Ph# 503-436-4035 What an amazing, cozy, little place!! It is small and you must get their early or be lucky with your timing to get a seat. There is a 6 person reversed curved bar with the kitchen on the other side. There are 3 tables for 4, 1 table for 3 and one table for 6. There is a small patio area out back and it is in the Handicapped parking area and has 2 tables for 4. They have 6 rotating beer taps. I had a glass of the Pike Road Chardonnay for $8. There is 1 tv and excellent back ground music. For lunch my wife and I shared the Smokey Sampler for $36.00 here is what it came with: Slab of smoked brisket, pulled pork, and Kasekrainer sausage, with house made pickles, sourdough toast, coleslaw and house made BBQ sauce, mustard and sauerkraut. This was the best smoked meat I have ever had and I have tried a lot. Was not over powering, very moist and the BBQ sauce was first class. I will do what ever I can do to come back here. We talked to a couple out front, who were waiting for it to open and one of the reasons they drove all the way from Hamilton, Washington was to come here again!. We recommended the Smokey Sampler to another couple who came in. They only have 7 staff members and they are very friendly. You have to go to Cannon Beach and come here, it is amazing!! 2 thumbs up for sure, wish I had a 3rd thumb!!
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