Tuesday, April 2, 2013
Varsity Inn (Burlington, Washington)
2013 July, went there again and awesome again. I tried the pizza this time and was very pleased. I had the "Mafia Pizza", great crust, which by the way they get their bread and dough from an artisan bakery in Edison, Washington! It had Mozzarella and Provolone cheese, olives, spiced Italian sausage, mushrooms, roasted garlic and salami (I held back the grilled red onions). It was amazingly good!! My wife had the "Steak Tri Tip Salad" again a great salad, fresh lettuce and lots of great steak! Enough that she took half of it home for a snack! I am coming aback here again!!!
Late June 2014, I was there for lunch and had the pleasure of Veronica the new bartender of 3 1/2 weeks looking after me. She is very friendly and looks after all of her customers like they are family! The.... and I couldn't resist "The Mafia" pizza was still very very good! It is so good I can't try anything else! I will be back for sure!
February 2015, took some friends there and once again the food was amazing, the Mafia pizza still one of the best around and that crust!! Also one of the specials was a prime Rib dip with fries or salad. It was sooooo good and my buddy said, it is now the new bench mark for beef dips and it will be hard to beat!! Look forward to going there again, and yes kids are welcome on one side only.
Posted by Jeepspubstaverns at 1:56 PM